Cooking, Food & Wine Books:

Chinese Cuisine

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Paperback

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Chinese Cuisine by Huang Su- Huei
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Description

Bilingual: English and Chinese.

Author Biography

Huang Su-Huei
Release date NZ
January 1st, 1993
Contributor
Translated by Lai Yen- Jen
Country of Publication
United States
Illustrations
colour photos
Imprint
Wei-Chuan Publishing Co Ltd
Pages
206
Dimensions
185x260x12
ISBN-13
9780941676083
Product ID
1862799

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