Cooking, Food & Wine Books:

Chefs Eat Toasties Too

A pro's guide to reinventing your sandwich game

Format

Hardback

Customer rating

Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Share this product

Chefs Eat Toasties Too by Darren Purchese
$32.99
In stock with supplier

The item is brand new and in-stock in with one of our preferred suppliers. The item will ship from the Mighty Ape warehouse within the timeframe shown below.

Usually ships within 3-4 weeks

Availability

Delivering to:

Estimated arrival:

  • Around 3-6 December using standard courier delivery

Description

Chefs Eat Toasties Too is a celebration of that most enduring of comfort foods, the toasted sandwich - but taken to new heights by internationally renowned chef Darren Purchese. While crafting elaborate dessert and pastry confections by day, by night Darren secretly perfects the art of the toasted sandwich. In this book, he reveals 50 of his masterful creations: from the the perfect Maple Bacon, Pear & Camembert on Sourdough, to his Pulled Pork, Fennel Slaw & Chilli Mayo Sliders on Brioche Buns. He has also developed sweet recipes for the ultimate in comforting indulgence, such as Dark Chocolate, Olive Oil & Salt on Olive Bread, Apple, Vanilla & Lemon Parcels and Salted Caramel on Sourdough. For those wishing to take their toasties to truly cheffy heights, there are even recipes to make the condiments from scratch, including pear dressing, pickled onions & chutney, chilli caramelised onions, vanilla cherries and rose raspberries. Chefs Eat Toasties Too caters for all manner of cooking methods: from grill, to pan, to sandwich press, to oven. Now, the guiltiest foodie pleasure can be perfected with pride!

Author Biography

British-born pastry chef Darren Purchese has won a loyal, enviable following over five years with his Sweet Studio Burch & Purchese, on Chapel Street in Melbourne. Together with wife Cath Claringbold, he has built a reputation for stunning feats of sugary deliciousness combining jellies, sponges, mousses, cream, crumbles and spreads. Many creations are works of art as much as they are a birthday cake or celebration dessert. Darren has played a prominent role on MasterChef over successive years (he was responsible for the passionflower pressure test, one of the highest rating episodes in 2015), and had a cameo role in Neighbours in 2015 - playing himself. With Lamingtons & Lemon Tart, his most recent book, he demonstrated to fans that he was not all about high-end theatrics in the kitchen - and that he loves comfort food and treats as much as the next sweet tooth. Chefs Eat Toasties Too is an extension of that premise, filled with delicious and inventive sandwich combinations that he loves to eat.
Release date NZ
July 1st, 2017
Collection
Country of Publication
Australia
Illustrations
Full colour photography
Imprint
Hardie Grant Books
Pages
176
Dimensions
175x220x20
ISBN-13
9781743793053
Product ID
26640968

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

  • If you think we've made a mistake or omitted details, please send us your feedback. Send Feedback
  • If you have a question or problem with this product, visit our Help section. Get Help
  • Seen a lower price for this product elsewhere? We'll do our best to beat it. Request a better price
Filed under...

Buy this and earn 187 Banana Points