Cooking, Food & Wine Books:

Brownies for Breakfast

A Cookbook for Diabetics and the People Who Love Them
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Format:

Hardback
$209.00
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Description

Finally, a diabetic cookbook you'll actually enjoy reading and using. Frank, complete, simple: your favorite sweets and comfort foods, reimagined as whole food, plant-based, sugar-free, low-carb, dairy-free, gluten-free classics. Beautiful graphics and photographs, nutrition facts for every recipe, plus a great, fun read: one of the best cookbooks you'll have on your shelves whether you're diabetic, pre-diabetic or not. Everything you need to know about sugar substitutes, dairy-free baking, no-carb thickeners, gluten-free options, plant-based protein, all in straightforward, no-bs language. Recipes are simple and flexible: family favorites plus new ideas you'll love.
Release date NZ
May 10th, 2021
Author
Audience
  • General (US: Trade)
Pages
212
Dimensions
216x216x18
ISBN-13
9781736745014
Product ID
35035237

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