Non-Fiction Books:

Brewing

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Format:

Paperback / softback
$94.00
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Description

Originally published during the early part of the twentieth century, the Cambridge Manuals of Science and Literature were designed to provide concise introductions to a broad range of topics. They were written by experts for the general reader and combined a comprehensive approach to knowledge with an emphasis on accessibility. Brewing by A. Chaston Chapman was first published in 1912. The volume presents an account of the methods and scientific principles underlying the process of brewing.
Release date NZ
March 22nd, 2012
Audience
  • General (US: Trade)
Illustrations
Worked examples or Exercises
Pages
144
Dimensions
127x203x8
ISBN-13
9781107605954
Product ID
19274542

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