Cooking, Food & Wine Books:

Best-ever Baking Recipes

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Format:

Hardback
$60.00
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Description

Baking is David Herbert's passion. So when he decided to write a book about baking, he wanted to communicate some of the knowledge he has accumulated along the way, and to share treasured recipes. The result is an easy-to-use collection of delicious and reliable recipes that will both inspire novices and challenge seasoned bakers. David Herbert's Best-ever Baking Recipes gathers over 200 of David's favourite and most sought-after recipes for cakes, muffins, scones, biscuits, slices and tarts.

Author Biography:

David Herbert has been obsessed with food since childhood. Growing up in a small seaside town, he spent his spare time fishing and thinking of new ways to cook his daily catch. David is the author of The Perfect Cookbook, More Perfect Recipes and Picnics.
Release date NZ
March 21st, 2012
Author
Collection
Audience
  • General (US: Trade)
Pages
352
Dimensions
197x249x38
ISBN-13
9781921382130
Product ID
19399318

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