Baker's Romany Creams – Classic Choc (200g)

Named for the gypsies, BAKERS Romany Creams have since become a household name. They’re so well known, description is unnecessary. As for taste: if there is one thing that proves the pairing of chocolate and coconut, it’s BAKERS Romany Creams®.

Ingredients:

Biscuit: Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Desiccated Coconut (9%) (Preservative (Sodium Metabisulphite)), Maize Starch, Colourant (E150c), Salt, Golden Syrup, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Cocoa Powder

Choc Filling (25%): Sugar, Skimmed Milk Powder, Unhydrogenated Vegetable Oil (Palm Mesocarp, Palm Kernel (Soya)), Cocoa Mass, Emulsifier (E322 (Soya))

Allergen Information:

Wheat (Gluten), Cow’s Milk, Soya

Contains 1 × 200g Packet of Baker's Romany Creams