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Adoption of Bioengineered Crops

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Adoption of Bioengineered Crops

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Adoption of Bioengineered Crops by Jorge Fernandez-Cornejo
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Use of crop biotechnology products, such as genetically engineered (GE) crops with input traits for pest management, has risen dramatically since commercial approval in the mid-1990s. This report addresses several of the economic dimensions regarding farmer adoption of bioengineered crops, including herbicidetolerant and insect-resistant varieties. In particular, the report examines: (1) the extent of adoption of bioengineered crops, their diffusion path, and expected adoption rates over the next few years; (2) factors affecting the adoption of bioengineered crops; and (3) farm-level impacts of the adoption of bioengineered crops. Data used in the analysis are mostly from USDA surveys.
Release date NZ
March 1st, 2005
Country of Publication
United States
University Press of the Pacific
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