A Taste of Ancient Rome

By:

Ilaria Gozzini Giacosa

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Paperback / softback

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Description

From appetizers to desserts, the rustic to the refined, here are more than two hundred recipes from ancient Rome tested and updated for today's tastes. With its intriguing sweet-sour flavor combinations, its lavish use of fresh herbs and fragrant spices, and its base in whole grains and fruits and vegetables, the cuisine of Rome will be a revelation to serious cooks ready to create new dishes in the spirit of an ancient culture.

Release date NZ

May 2nd, 1994

Author

Ilaria Gozzini Giacosa

Audiences

Postgraduate, Research & Scholarly
Professional & Vocational
Undergraduate

Contributor

Translated by Anna Herklotz

Pages

239

Dimensions

18x24x1

ISBN-13

9780226290324

Product ID

10096428

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A Taste of Ancient Rome

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