Aunt Daisy was one of New Zealand's best-loved radio personalities. Many
remember her cheery voice at 9am every day calling “Good morning,
everybody”.
While her nationwide broadcasts ended in the 1970s, her legacy lives on. The
Aunt Daisy Cookbook was first published in 1968 and has been reprinted more
than 20 times since.
Containing over 700 recipes, it is a great collection of classic New Zealand
dishes.
Aunt Daisy's recipes are simple, practical, economical and as useful today
as when they were first published. Now, home cooks can once again be helped and
encouraged by Aunt Daisy's know-how, practicality and unwavering optimism.