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Wolfgang Puck Cookbook

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Wolfgang Puck Cookbook

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Paperback

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Wolfgang Puck Cookbook by Wolfgang Puck
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Description

Provides more than two hundred recipes that combine French, Italian, and Oriental techniques and flavors, and offers such dishes as Stir-Fried Scallop Salad and Pizza with Smoked Salmon.

Author Biography

Wolfgang Puck is the chef and owner of a number of remarkable restaurants, including the famous Spago restaurants, Chinois on Main, Postrio, Granita, Trattoria del Lupo, and the Wolfgang Puck Cafes. He is the author of three previous cookbooks, including the ever popular Adventures in the Kitchen. He appears regularly on Good Morning America and the Home Shopping Network. Puck lives in Los Angeles with his wife and partner, Barbara Lazaroff, and their two sons.
Release date NZ
April 2nd, 1996
Author
Country of Publication
United States
Imprint
Random House USA Inc
Pages
140
Dimensions
165x241x22
ISBN-13
9780679761259
Product ID
1677764

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