Cooking, Food & Wine Books:

Ultimate Turkey Fryer Cookbook

Recipes for Everything to Cook in Your Fryer
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Paperback / softback
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Description

Reece Williams shares his finest down-home recipes for preparing the most succulent meats, poultry, seafood and side dishes -- all using a turkey fryer. Delicious recipes that offer consumers a variety of options for using the hottest new outdoor appliance; An index and where to buy products list efficiently directs cooks to recipes and resources; Important safety information helps consumers to use turkey fryers with confidence.
Release date NZ
September 1st, 2003
Audience
  • General (US: Trade)
Illustrations
illus
Pages
192
Dimensions
165x235x13
ISBN-13
9780696218521
Product ID
2247507

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