Cooking, Food & Wine Books:

The Traditional Aga Book of Slow Cooking

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Format:

Paperback / softback
$48.00
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Description

Of the many things that Agas do well, slow-cooked meals rank among the best. So here are over 100 great recipes; easy, economical and full of rich and vibrant flavours. Braised Chicken and Chicory, Pork with Honey and Apricots and Boston Baked Beans are just a few of the delights in store. The book also includes traditional oven timings, thus enabling all cooks to enjoy these fabulous recipes. Also available is The Traditional Aga Box Set which comprises all three of Louise's Traditional Aga titles.

Author Biography:

Louise Walker is the doyenne of Aga cookery. Her 10 books have sold over 250,000 copies in the UK.
Release date NZ
July 25th, 1995
Author
Audience
  • General (US: Trade)
Pages
160
Dimensions
150x215x15
ISBN-13
9781899791217
Product ID
2350402

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