The Effects of Esoteric Development

Ten Lectures at The Hague, March 20-29, 1913

By:

Rudolf Steiner

Format:

Paperback / softback

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Description

Beginning with questions regarding the body's experience of food and drink - meat, coffee, alcohol - Steiner lays out the progression of anthroposophic spiritual inner work, up to direct perception of 'Paradise' and the Holy Grail. He discusses the role of human beings in our evolution that takes place between the forces of Lucifer and Ahriman.

Author Biography:

RUDOLF STEINER (1861-1925) called his spiritual philosophy 'anthroposophy', meaning 'wisdom of the human being'. As a highly developed seer, he based his work on direct knowledge and perception of spiritual dimensions. He initiated a modern and universal 'science of spirit', accessible to anyone willing to exercise clear and unprejudiced thinking.From his spiritual investigations Steiner provided suggestions for the renewal of many activities, including education (both general and special), agriculture, medicine, economics, architecture, science, philosophy, religion and the arts. Today there are thousands of schools, clinics, farms and other organizations involved in practical work based on his principles. His many published works feature his research into the spiritual nature of the human being, the evolution of the world and humanity, and methods of personal development. Steiner wrote some 30 books and delivered over 6,000 lectures across Europe. In 1924 he founded the General Anthroposophical Society, which today has branches throughout the world.

Release date NZ

April 1st, 1997

Author

Rudolf Steiner

Audiences

Postgraduate, Research & Scholarly
Professional & Vocational
Undergraduate

Contributors

Translated by A.H. Parker
Translated by C. Bamford
Translated by J. Gates

Edition

New edition

Illustrations

black & white illustrations

Pages

224

Dimensions

140x215x16

ISBN-13

9780880104203

Product ID

2528783

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