Cooking, Food & Wine Books:

Simple Thai/Chinese Step by Step(c

Format

Hardback

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Simple Thai/Chinese Step by Step(c
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Description

Written, prepared, and photographed by an expert team of cooking writers, home economists, and photographers, these new, highly practical, straightforward cooking books contain a library of simple recipes created especially for this brand new series. The photography styling is clean and classic, the subjects are timeless and the design is un-fussy -- perfect for keen, novice cooks, but enough to interest even the most experienced kitchen warrior.
Release date NZ
February 1st, 2002
Contributor
Edited by Gina Steer
Country of Publication
United States
Illustrations
Illustrations, unspecified
Imprint
Thunder Bay Press (CA)
Pages
256
Dimensions
231x295x23
ISBN-13
9781571457455
Product ID
12161542

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