Simple Thai/Chinese Step by Step(c
0 ratings
(0.0/5.0 average)
Thanks for your vote!
Format:
Hardback
Unavailable
Sorry, this product is not currently available to order
Description
Written, prepared, and photographed by an expert team of cooking writers, home economists, and photographers, these new, highly practical, straightforward cooking books contain a library of simple recipes created especially for this brand new series. The photography styling is clean and classic, the subjects are timeless and the design is un-fussy -- perfect for keen, novice cooks, but enough to interest even the most experienced kitchen warrior.
Release date NZ
February 1st, 2002
Audience
- General (US: Trade)
Contributor
- Edited by Gina Steer
Country of Publication
United States
Illustrations
Illustrations, unspecified
Imprint
Thunder Bay Press (CA)
Pages
256
Publisher
Thunder Bay Press (CA)
Dimensions
231x295x23
ISBN-13
9781571457455
Product ID
12161542
Customer reviews
Nobody has reviewed this product yet. You could be the first!
Write a ReviewMarketplace listings
There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!