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Sheep Management

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Sheep Management

A Handbook for the Shepherd and Student (Classic Reprint)
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Description

Excerpt from Sheep Management: A Handbook for the Shepherd and Student There are several books on sheep husbandry written by good authorities on the subject which have been of great aid to flockmasters. However, there is need for a book written in simple, compre hensible: every-day language dealing with the practical problems of sheep husbandry. This book has been prepared not only to serve the shepherd in his every-day work, but also to meet the require ments of the student in the classroom. Numerous inquiries from flocko'wners from many sections'of the country for information rela tive to sheep husbandry and the troubles connected with the industry, the requests of many friends and students, and especially the urgent requests of Dean Henry and later of Dean Russell, both of the College of Agriculture of the University of vviscon sin, have induced the author to prepare this book. Judging from many letters recei'ved, not only the beginners with sheep, but also some of the more experienced men, often have many difficulties. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Release date NZ
April 24th, 2018
Audience
  • General (US: Trade)
Country of Publication
United Kingdom
Illustrations
147 Illustrations; Illustrations, black and white
Imprint
Forgotten Books
Pages
342
Publisher
Forgotten Books
Dimensions
152x229x18
ISBN-13
9781332041008
Product ID
23852521

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