Now you can enjoy blue-ribbon dishes from the best hometown cooks across America. Featuring dishes from one of the longest-running recipe contests - The Better Homes and Gardens Prize Tested Recipe Contest, this book brings you hundreds of the best reader-submitted recipes from the past eight decades. Features: Tried-and-true contest-winning recipes tested by the most trusted name in the kitchen; New lower-price format positions this book to appeal to the community cookbook market; Over half of the recipes include full-colour photographs of the finished foods.