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Kirk-othmer Food and Feed Technology, 2V

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Kirk-othmer Food and Feed Technology, 2V

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Hardback

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Kirk-othmer Food and Feed Technology, 2V by Wiley
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Description

This two-volume set features selected articles from the Fifth Edition of Wiley's prestigious Kirk-Othmer Encyclopedia of Chemical Technology. This compact reference features the same breadth and quality of coverage found in the original, but with a focus on topics of particular interest to food technologists, chemists, chemical and process engineers, consultants, and researchers and educators in food and agricultural businesses, alcohol and beverage industries, and related fields.
Release date NZ
November 29th, 2007
Author
Country of Publication
United States
Imprint
Wiley-Blackwell
Pages
1792
Dimensions
188x262x92
ISBN-13
9780470174487
Product ID
3079109

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