Cooking, Food & Wine Books:

Delicious Spice

Click to share your rating 3 ratings (4.0/5.0 average) Thanks for your vote!

Format:

Paperback / softback
Unavailable
Sorry, this product is not currently available to order

Customer reviews

4.0 out of 5 stars Based on 3 Customer Ratings

5 star
(1)
4 star
(1)
3 star
(1)
2 star
(0)
1 star
(0)
Write a Review
"Some lovely recipes and some a bit difficult"
4 stars"
Purchased on Mighty Ape

There are numerous excellent and delicious recipes in this book though I did find several also that I wouldn't attempt as they were either too difficult for me or did not appeal for another reason. Overall I do recommend this book.

Description

Bite-sized books to suit every taste from ABC delicious. this fabulous new series of small-format books is lovingly curated from the successful cookbook collection by bestselling author Valli Little and the team behind Australia's most trusted food magazine, ABC delicious. these three new books are packaged with the rich photography and beautiful design you have come to expect from the delicious. collection. Each contains 60 essential recipes, and is themed so you can choose the perfect gift or occasion: Indulge, for when only something sweet will do; Spice, to add a kick to your cooking; and Slow, so you can roast, bake, and savour spending time in the kitchen. And best of all, they're only bite-sized ...so you don't have to feel guilty about treating yourself to all three.

Author Biography:

One of Australia's favourite food writers and cooks, Valli Little was known for her imaginative, easy-to-follow and failsafe recipes. Born into a family of UK restaurateurs, Valli was destined to work in the food industry. After formal training at Le Cordon Bleu in London, she embarked on a career as a food consultant and caterer. For 14 years, Valli was food director of the highly successful delicious. magazine where she created up to 60 recipes each month inspired by her travels and her love of food. Valli continued at delicious. as senior contributing editor with a monthly feature in the magazine. She often appeared on national radio and television, and was the author of eleven bestselling cookbooks.
Release date NZ
March 24th, 2014
Author
Collection
Audience
  • General (US: Trade)
Country of Publication
Australia
Imprint
ABC Books
Pages
128
Publisher
ABC Books
Dimensions
175x215x13
ISBN-13
9780733333385
Product ID
21883056

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

Filed under...