Excerpt from Columbia University Quarterly, Vol. 21 As the war tension relaxes, the Food Administration confronts us with the terse admonition, Don't stop saving food. This is well, both because the world situation demands careful use Of food resources for a long time to come and because the changes in food habits which the food-saving campaign has sought to teach are directly beneficial to the American consumer individually and to the economic development Of American agriculture. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.