Aflatoxins and Fumonisins

Chromatographic Methods for Food Analysis

By:

Khayoon Wijdan Shakir

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Paperback / softback

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Description

Due to the toxic and carcinogenic effects of mycotoxins on humans and animals, their determination in food and feeds become an important issues. Sample preparation remains the bottle-neck of the entire analysis. Therefore, this book focus on the development of new sample preparation techniques, which are targeted to not only simplify the procedure, but only leads towards minimization of analysis time and reduction of organic solvents. Equally important is the HPLC analysis time which needs to be further reduced.

Release date NZ

August 6th, 2014

Author

Khayoon Wijdan Shakir

Audience

General (US: Trade)

Illustrations

illustrations

Pages

244

Dimensions

152x229x14

ISBN-13

9783659381300

Product ID

22822111

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Aflatoxins and Fumonisins

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