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Affordable Paleo Cooking with Your Instant Pot

Quick + Clean Meals on a Budget



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Affordable Paleo Cooking with Your Instant Pot by Jennifer Robins

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  • 12 September using standard courier delivery


Paleo princess Jennifer Robins is back with her fifth book, and second Instant Pot edition. Robins's first Instant Pot recipe book sold more than 38K copies, and her follow-up book keeps accessibility and budget in mind with the elimination of lesser-known ingredients such as uncommon Paleo flours like cassava or tigernut-making each meal simple and affordable. Broken down into breakfast options, chicken dishes, pork plates and more, this guide to easy Paleo also provides recipes adaptable to Keto, Whole 30, AIP, vegetarian and low-carb diets. Chapters promise savory bites like the Keto- and Whole 30-approved Scrotch Eggs, Chicken Marsala that fits well with the 21-Day Sugar Detox and Keto-friendly Lamb Kebabs-all made quick and easy in the Instant Pot without pricey specialty ingredients. Comfort foods are plenty, too, with Hamburger Soup, Bacon-Sriracha Brussels Sprouts and Southern Sausage and Cabbage-using cheaper but more flavorful cuts of meat and sans expensive condiments. This book will have 75 recipes and 75 photos.

Author Biography

Jennifer Robins is a best-selling author who built her brand around her journey back to health from chronic illness using food as medicine. Her work has been mentioned by Shape, Prevention Magazine, Epicurious and mindbodygreen. She is creator of Legit Bread Company. She lives in Arlington, VA.
Release date NZ
September 11th, 2018
Country of Publication
United States
75 photos
Page Street Publishing Co.
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