Discover the fundamentals of electric pressure cooking, including the science behind it, how to use the functions and pressure release methods on your specific appliance, and some basic dos and don'ts. Find time-saving and troubleshooting tips for cooking healthy, wholesome meals faster and easier. Then, whip up a range of comfort food staples, international favorites, and meatless mainstays everyone will love. This electric pressure cooker cookbook includes: An easy-to-master manual―Get a thorough rundown of using any brand of electric pressure cooker, including cooking time charts for various foods. No-mess, no-stress recipes―Make cooking a breeze with 500 tasty and easy-to-adapt recipes for one-pot meals, 30-minute dishes, dairy- and gluten-free options, and more. Next-level guidance―Maximize your pressure-cooking skills with advice on more advanced features like sous-vide and canning. Whether you're an experienced pressure cooker user or completely new to this time-saving device, you will return to this cookbook again and again for recipes your whole family will love.