Cooking, Food & Wine Books:

Home Brewing - Your Questions Answered

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Paperback / softback
$36.00
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Description

Answers to your most pressing questions on home brewing from the Stack Exchange home brewing community, curated by Robert Smith. Suitable both for novice brewers and old hands, the book covers topics such as what equipment to use, fermentation techniques, working with yeast and how to optimise your product. Questions answered include: "What equipment do I need to buy to start making beer?", "What's the point of secondary fermentation?" and "How to store beer".
Release date NZ
April 26th, 2017
Author
Audience
  • General (US: Trade)
Pages
110
Dimensions
152x229x6
ISBN-13
9781546304135
Product ID
37433382

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