Gluten-Free Without Rice

Easy Cooking for Variety on a Gluten-Free Diet

By:

Nicolette M Dumke

Format:

Paperback / softback

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Description

Gluten-Free Without Rice introduces you to gluten-free grains and grain alternatives other than rice such as teff, millet, sorghum, quinoa, buckwheat, tapioca, arrowroot, corn, potato starch, and more. It gives you over 75 delicious recipes for muffins, crackers, bread, pancakes, waffles, granola, main and side dishes, cookies, and desserts. (Even ice cream cones!)With this book you can cook easily for a gluten-free diet without relying on rice. Whether you have celiac disease or food allergies, this book will make it easier and more enjoyable to stay on your diet and will help you to improve your health.

Release date NZ

June 1st, 2007

Author

Nicolette M Dumke

Audience

General (US: Trade)

Characters

Pages

100

Dimensions

156x234x5

ISBN-13

9781887624152

Product ID

4017507

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