Cooking, Food & Wine Books:

Five-O'-Clock Tea

Victorian Afternoon Tea Recipes, Including Cakes, Macaroons, Savoury Sandwiches and Beverages
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Paperback / softback
$41.00
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Description

First published in 1887, Mrs Allen's fine compendium of recipes for traditional English afternoon or high tea remains unsurpassed. This book contains directions for making over 80 classic Victorian afternoon delicacies, from richly fruited currant buns and golden, buttery shortbread, to fragrant gingerbread and light sponge cakes.
Release date NZ
November 1st, 2011
Author
Audience
  • General (US: Trade)
Illustrations
black & white illustrations
Pages
100
Dimensions
127x203x6
ISBN-13
9780955393693
Product ID
19242273

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