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Ethical Vegetarianism
Ethical Vegetarianism
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Ethical Vegetarianism

From Pythagoras to Peter Singer
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Paperback / softback
$110.00
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  • Around 30 Jul - 9 Aug using International Courier

Description

For vegetarians seeking the historical roots of vegetarianism, for animal rights activists and the environmentally concerned, and for those questioning their consumption of meat, here's a book that provides a deep understanding of vegetarianism as more than just a dietary decision. This is the first comprehensive collection of primary source material on vegetarianism as a moral choice and includes the writings of Carol Adams, Bernard de Mandeville, Mohandas Gandhi, Oliver Goldsmith, Anna Kingsford, Frances Moore Lappe, Porphyry, Pythagoras, Tom Regan, Albert Schweitzer, Seneca, Peter Singer, Leo Tolstoy, and Richard Wagner, among others.

Author Biography:

Kerry S. Walters is Professor of Philosophy and Lisa Portmess is Chair of the Philosophy Department at Gettysburg College. Professor Walters is the editor of Re-thinking Reason: New Perspectives in Critical Thinking, also published by SUNY Press.
Release date NZ
January 7th, 1999
Audience
  • General (US: Trade)
Contributors
  • Edited by Kerry S. Walters
  • Edited by Lisa Portmess
Illustrations
Total Illustrations: 0
Interest Age
From 13 to 17 years
Pages
304
Dimensions
152x229x25
ISBN-13
9780791440445
Product ID
12748014

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