Cooking, Food & Wine Books:

Best-Ever Sauces Cookbook

The art of sauce making: transform your cooking with 150 ideas for every kind of dish, shown in 300 photographs
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Format:

Paperback / softback
$283.00
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  • Around 22 May - 3 Jun using International Courier

Description

The art of sauce making: transform your cooking with 150 ideas for every kind of dish, shown in 300 photographs
Release date NZ
August 17th, 2018
Audience
  • General (US: Trade)
Illustrations
300 colour photographs
Pages
224
Dimensions
240x280x20
ISBN-13
9780857233455
Product ID
28247494

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