The EASY Way to Organic Cooking

My e-book “The EASY Way to Organic Cooking” offers you the tools, tips, ideas and recipes to get you on your way toward a healthy, happy, and energetic You… Here you will find 250 recipes, shopping advice, and solutions to a balanced lifestyle by showing you: How to make it simple in the kitchen How to plan ahead in order to make good daily food choices How to incorporate exercise and movement How to choose Organic vs. Non-Organic foods How to create healthy appetizers and starters How to make your own chemical-free condiments How to create a powerful breakfast How to enjoy healthy desserts How to entice the children to healthy and delicious meals at an early age Make the right decision, commit, follow my advice and change your life today!

Author Biography

Daniel is a Le Cordon Bleu graduate and private chef, with a background in personal training and nutrition, specializing in healthy cuisine. He has more than 10 years of cooking experience and his passion for cooking and living a healthy lifestyle has inspired him to experiment in the kitchen, perfecting his skills and developing his own interesting flavor combinations and special dishes. He has a holistic approach and chooses to cook organic and eco-friendly whenever possible. Daniel grew up in Sweden, where the traditional foods are wholesome and empowering; he was included in the kitchen since childhood and found he had a natural inclination to the craft and a great taste memory.