Scone Cold Dead

After a body is found in a local farmer’s field, country store and cafe owner Robbie Jordan suspects that a newcomer in South Lick, Indiana, may not be a stranger to everyone in town . . .

After a body is found in a local farmer’s field, country store and cafe owner Robbie Jordan suspects that a newcomer in South Lick, Indiana, may not be a stranger to everyone in town . . .

Robbie is just weeks away from giving birth. While her husband Abe scrambles to get the house ready for their baby’s arrival, Robbie makes last minute arrangements to keep her shop and restaurant, Pans ‘N Pancakes, up and running when she’s on maternity leave. And it seems Robbie and Abe aren’t the only ones grappling with anxiety-a stranger is causing a stir in town and Robbie’s Aunt Adele appears unusually preoccupied at the baby shower . . .

But when someone finds a body in the ram field on Adele’s sheep farm, it’s Robbie’s turn to be worried. Especially after Chief Buck Bird uncovers a troubling link between Adele and the possible murder victim. Robbie has no choice but to knit the clues together and solve this mystery before anything else gets flocked up . . .

Author Biography

Maddie Day is the Agatha Award-winning author of the Cozy Capers Book Club Mysteries, the Country Store Mysteries, the CeCe Barton Mysteries, and the Local Foods Mysteries, as well as other series and short crime fiction written under the name Edith Maxwell. A member of Mystery Writers of America and a proud lifetime member of Sisters in Crime, she is a regular contributor at Mystery Lovers’ Kitchen and belongs to the Wicked Authors, a group of bestselling authors who blog at WickedAuthors.com. Day lives with her beau and their cat Martin north of Boston, although she knows Indiana, California, and Cape Cod intimately. She is a wine enthusiast, talented amateur chef, and former farmer and can be found online at MaddieDayAuthor.com.