First Steps for Home Bakers

FIRST STEPS FOR HOME BAKERS

In this edition, we are going to start from step one. This is one of the most important steps to become a HOME BAKER. You will have enough knowledge to bake and decorate cakes whether you do it for special occasions, for someone you love or to become a professional Home Baker. All in simple steps.

I will teach you how to make delicious cakes, appealing to the eyes. You will learn an easy and delicious sponge cake recipe, a buttercream recipe for filling the cake, techniques and tips for covering the cakes with buttercream and fondant, as well as some simple decorations and designs for beginners, also a simple two tiers cake for intermediates.

This book tutorial has photos that show the step-by-step processes and final results to make sure you don’t miss out anything! You will also have access to video tutorials to help you follow the book’s instruction which is also suitable for people with hearing loss.

This book tutorial is for beginners and those who have been making cakes for quite a while but need to improve or correct techniques to bake more appealing and delicious cakes. Here, you will find anything you need to archive better results, attractive or delicious cakes.

I included a list of common mistakes, which can ruin your cakes, and how to correct them. So…… let’s get started!!!

Author Biography

Veronica I Oliva is a novelty cake specialist and owner of Viodar Cakes. Over the years she has devoloped a big list of happy clients and sudents.Veronica has recently lounched her first book and video tutorial following up with the book intructions also suitable for people with hearing loss.