Case of the Bleus

Cheesemongers from across the Northwest have come to the Sonoma Valley for the Northwest Cheese Invitational. As owner of the local cheese shop, Curds & Whey, Willa Bauer loves it. The event showcases custom cheese creations, and it’s the perfect time to gather with old colleagues to honour her former boss, the late and grate cheese legend, Max Dumas. He was famous for journeying into the wild bleu yonder to where he aged his award-winning custom Church Bleu. Only Max knew the recipe and location to his beloved cheese, and many are eager to have these revealed at his will reading.

But instead of naming someone to inherit his cheese and its secrets, Max stuns everyone with one cryptic clue. When a fellow cheesemonger dies under mysterious circumstances – the woman they all thought would get the secrets to Max’s prized possession – everyone falls under suspicion. Willa adores Church Bleu as much as the next cheese connoisseur, but it’s not to die for. Is a killer trying to get away with murder… and the cheese?

Author Biography

KORINA MOSS is the author of the Cheese Shop Mystery series (St. Martin’s Paperbacks) set in the Sonoma Valley, including the Agatha Award winner for Best First Novel, Cheddar Off Dead. Her books have been featured in PARADE Magazine, Women’s World, AARP, and Fresh Fiction. For more information about Korina and her books, and to subscribe to her free monthly newsletter, visit her website at korinamossauthor.com.