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Finnish cuisine has been criticised for being bland and tasteless, but it has a fresh and wholesome flavour. Relying on fish, meat, rye bread, berries and vegetables, it is also healthy and rich in nutrients.
This book will change the way you view traditional Finnish cuisine and will make you and your loved ones simply fall in love with it. This cooking journal will help bring some of the most incredible tastes and flavors in the world, right into your kitchen!
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