Emile Henry Baguette Bread Baker - Burgundy

Discover the pleasure of making yourself three crisp and fragrant crispy baguettes.

Simple to use, simply place the dough pieces in the notches and put the baking pan in the oven.

The lid creates the right amount of moisture needed for cooking in all four. The trousers present the carbon dioxide present in the bread dough through the cooking process in order to win a thin and crispy dough.

Guaranteed 10 years and made in France.

• 39.5 × 23 cm | 3 Baguettes
• Temperature Range: -20 to 270 °C (-4 to 518 °F)
• Made in France

Burgundy

Stoneware

Emile Henry products are very easy to clean by hand or dishwasher. Burnt-on residue may be removed by pre-soaking the cookware for 10 minutes.