Wok On

Name: Wok On
SKU: 29104168
Price: 43.00 NZD
Availability: InStock
Rating: 3.0 (1 reviews)

Deliciously balanced Asian meals in 30 minutes or less

By:

Ching-He Huang

Format:

Hardback

Series:

Ching He Huang

Show Hide Adult Content

$43.00

Elsewhere:: ~~$45.00~~ save 4%

Available from supplier

Usually ships in 6-8 weeks

0 in Trolley

Price Match

Wrap this item as a gift ($5.90) - add a free gift card on the next page

Free Delivery with Primate

Join Now

Free 14 day free trial, cancel anytime.

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

6 weekly interest-free payments of $7.17 with Laybuy Learn more

Also available from Marketplace sellers:

1 new from $35.00

Availability

Delivering to:

Estimated arrival:

Around 26 Jun - 8 Jul using International Courier

Description

They come from countries across Asia, including Taiwan, Hong Kong, Malaysia and Vietnam, and are simple enough for every day and every cook. From dumplings and curries to stir-fries, each dish can be made in 30 minutes or less and has been created with nutrition, taste and affordability in mind. Asian dishes typically include lots of vegetables and Ching has kept to this, ensuring that many of her recipes are suitable for vegetarian and vegans as well as those with gluten and dairy allergies. Fresh produce and ingredients that are readily available in supermarkets are also key to these dishes, which feature steaming, flash-frying, braising and stir-frying. A stunning and accessible guide, WOK ON will inspire you, showing you how to wok this way.

Author Biography:

Ching-He Huang MBE was born in Taipei, Taiwan. An Emmy-nominated TV chef, her culinary ethos is to use fresh, organic, ethically sourced ingredients to create modern dishes that fuse Chinese tradition with innovation. Her TV series include Chinese Food Made Easy, Chinese Food in Minutes, Exploring China and Ching's Amazing Asia. She is the author of 11 cookbooks including Stir Crazy, Wok On, Eat Clean: Wok Yourself to Health, Exploring China, Ching's Fast Food, Everyday Easy Chinese, Everyday Easy Asian, Ching's Chinese Food in Minutes, Chinese Food Made Easy and China Modern. She appears regularly on TV in both the UK and US, including on BBC Saturday Kitchen, ITV's Lorraine and NBC's The Today Show. @chinghehuang - 46.5k

Release date NZ

September 24th, 2019

Author

Ching-He Huang

Audience

General (US: Trade)

Pages

208

Series

Ching He Huang

Dimensions

196x250x24

ISBN-13

9780857836335

Product ID

29104168

Customer reviews

3.0 out of 5 stars Based on 1 Customer Ratings

5 star		(0)
4 star		(0)
3 star		(1)
2 star		(0)
1 star		(0)

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

Have one to sell? Sell Yours Here

1 new from $35.00

Price

$35.00

+ $7.90 courier

Condition

New - Brand New

Seller Details

Twomogs Ships from Balclutha

Comments: NEW. Cover different to that shown. Sorry no rural delivery addresses accepted due to NZPost's punitive rates.

Buy Now Buy Now

Marketplace items ship directly from the seller. Your payment will be made to Mighty Ape and you will be protected by the Mighty Ape Marketplace Safety Guarantee.

Get free delivery, exclusive deals, and more^*

Cooking, Food & Wine Books:

Wok On

By:

Format:

Series:

Buy Now, Pay Later with:

Availability

Description

Author Biography:

Customer reviews

Marketplace listings

Help & options

Filed under...

Get free delivery, exclusive deals, and more*

Buy Now, Pay Later with:

Author Biography:

Get free delivery, exclusive deals, and more^*