Cooking, Food & Wine Books:

User'S Guide to Garlic

Sorry, this product is not currently available to order

Here are some other products you might consider...

User'S Guide to Garlic

Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Format:

Paperback / softback
Unavailable
Sorry, this product is not currently available to order

Description

Covering a wide range of popular alternative medicine and health issues, User's Guides are written by leading experts and science writers and are designed to answer the consumer's basic questions about disease, conventional and alternative therapies, and individual dietary supplements.

Author Biography:

Stephen Fulder, Ph.D., studied biochemistry and chemical pharmacology at Oxford University. His numerous books include "An End to Ageing?" and "The Book of Ginseng". He is currently working to establish a medicinal plants industry in Israel.
Release date NZ
December 16th, 2004
Audience
  • General (US: Trade)
Pages
96
Dimensions
95x216x7
ISBN-13
9781591201359
Product ID
7505130

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

Filed under...