Cooking, Food & Wine Books:

The London Ritz Book of Christmas: The Art & Traditions of Christmas

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Hardback

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The London Ritz Book of Christmas: The Art & Traditions of Christmas by Jennie Reekie
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"Classy"
5 stars"
Purchased on Mighty Ape

This goes with the Ritz book of Afternoon Tea and the Ritz book of Breakfasts. Including the traditions at the Ritz, these books give a wonderful depiction of an era past, yet also remain relevant for today's at home cooks. Highly recommended.

Description

Christmas at The Ritz London, with the choir singing carols in the opulent Palm Court and the Long Gallery lined with Christmas trees, is a glorious celebration of this age-old festival. This charming Edwardian-style book captures the essence of a traditional Christmas, showing how you can recreate this elegance in your own home. The innate sense of tradition, style and sophistication of The Ritz is embodied in the delightfully illustrated collection of sumptuous recipes with literary and historical descriptions of Christmas past and Christmas present. "The Ritz London Book of Christmas" captures all the great traditions of The Ritz London to make your Christmas an exceptional and elegant event. Over fifty delicious recipes are included for all aspects of the Christmas festivities from traditional mince pies and roast turkey with chestnut and sausagemeat stuffing to Dr Johnson's punch.

Author Biography

Jennie Reekie trained as a home economist and worked in a public relations company before becoming a cookery editor. She has worked both as a cookery writer and a home economist. She is married to a racehorse trainer and lives in Newmarket.
Release date NZ
October 15th, 1990
Author
Country of Publication
United Kingdom
Imprint
Ebury Press
Pages
64
Dimensions
154x177x11
ISBN-13
9780852237441
Product ID
1661470

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