Featuring over 400 beautifully (and deliciously) crafted recipes organised by region, The Heritage Cookbook presents itself in a way that lets you build a healthy and delicious diet regardless of your unique background. Moreover, these timeless dishes that span the globe - like Traditional English Roast, German Sauerbraten, Pakistani Sindhi Biryani, or Filipino Pochero - reunite us with our recent ancestors, and will fill your home with the aromas of kitchens long past.

Author Biography

Russ Crandall is the talented home chef behind The Domestic Man, a leading food blog in the Paleo, gluten-free, and whole foods communities. In his 20s he suffered a number of life-threatening illnesses, was diagnosed with a rare autoimmune condition--and was sent home with a lifetime's worth of medications. Disenchanted with modern medicine, Russ started searching for his own answers and quickly discovered that eating a gluten-free, nutrient-rich diet instantly alleviated most of the medical issues that had plagued him for years. Taking cues from his undergraduate studies in history and his travels around the world, Russ quickly discovered that traditional dishes--those that people ate just a few generations ago--inherently embody healthy principles because they were created at a time before processed foods existed. During the day he serves as a Russian translator in the U.S. Navy, and in the evening he can be found tinkering in the kitchen. He and his family live in Baltimore but consider Hawaii home.