Cooking, Food & Wine Books:

Fakeaway Manual

Sorry, this product is not currently available to order

Here are some other products you might consider...

Fakeaway Manual

Creating your favourite takeaway dishes at home
Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Format:

Paperback / softback
Unavailable
Sorry, this product is not currently available to order

Description

Settling down with your favourite takeaway might be easier than ever, with online ordering and delivery to your door, but this is an expensive way to eat and it's impossible to ensure top quality ingredients, or food at its crispy, piping-hot best

Author Biography:

Fergal Connolly is an Irish-born food stylist and writer who has been cooking for 'dough' since the age of 16. He has worked as a chef at hotels and restaurants around the world, including under the tutelage of Anton Edelmann a
Release date NZ
July 5th, 2018
Audience
  • General (US: Trade)
Country of Publication
United Kingdom
Illustrations
250 Illustrations, unspecified
Imprint
J H Haynes & Co Ltd
Pages
160
Publisher
Haynes Publishing Group
Dimensions
210x270x15
ISBN-13
9781785211775
Product ID
27596516

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

Filed under...