Cooking, Food & Wine Books:

Exotic Fruit Book

Sorry, this product is not currently available to order

Here are some other products you might consider...

Exotic Fruit Book

Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Format:

Hardback
Unavailable
Sorry, this product is not currently available to order

Description

The definitive guide to exotic fruit; includes delightfully innovative recipes.

Author Biography

JOHN HARRISSON has co-authored cookbooks with many of America's leading chefs, including Mark Miller, Roy Yamaguchi, and Hubert Keller. He lives in Hawaii.
Release date NZ
August 22nd, 1995
Audience
  • General (US: Trade)
Country of Publication
United States
Illustrations
col
Imprint
Ten Speed Press
Pages
160
Publisher
Random House USA Inc
Dimensions
118x265x12
ISBN-13
9780898156881
Product ID
2664242

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

Filed under...