Cooking, Food & Wine Books:

The Electric Pressure Cooker Cookbook

200 Fast and Foolproof Recipes for Every Brand of Electric Pressure Cooker
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Paperback / softback
$50.99
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  • Around 15-27 May using International Courier

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9% of people buy The Electric Pressure Cooker Cookbook and The Instant Pot Electric Pressure Cooker Cookbook ~ Paperback / softback ~ Laurel Randolph.

Buy together: $88.04

Description

Ten years ago time-pressed home cooks with day jobs used a slow cooker to get dinner started in the morning and have it waiting for them at the end of the day. Many still do, but there is a new option - more like an old option undergoing a stunning revival - on the scene. Pressure cookers cook so fast that they make it possible to start a dinner at the end of the work day and have it on the table in fifteen or twenty minutes flat. New electric pressure cookers, whether the widely touted InstaPot or the popular models from Presto, T-fal, Black + Decker, and other makers, are driving this revival: they are easy, safe, and packed with features mom or grandma's old stovetop model did not have. The world's leading blogger on pressure cooking, Barbara Schieving (of the blog Pressure Cooking Today), offers up more than 200 recipes, 150 of which are suppertime main courses, that are big on flavor, easy to make, family-friendly, and tested to perfection.

Author Biography:

Over the past five years, Barbara's distinctive recipes and conversational style have earned her a dedicated readership across the globe. She posts new recipes every week, averages 200,000 page views a month, and is projected to receive more than two million and a half page views during 2014. Barbara's delicious recipes have been featured on iVillage, Betty Crocker, Shape, BlogHer, Babble, The Deseret News, and The Salt Lake Tribune
Release date NZ
November 9th, 2017
Audience
  • General (US: Trade)
Illustrations
There will be 50 color photos
Pages
304
Dimensions
190x235x20
ISBN-13
9781558328969
Product ID
26676012

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