Cooking, Food & Wine Books:

The Edible Cocktail Cookbook

Cocktail-Inspired Dessert Recipes, to Make Your Favorite Cocktail Something You Can Eat!
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Paperback / softback
$40.00
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  • Around 7-19 June using International Courier

Description

So, what's your tipple? Maybe it's something fresh and fruity, perfect for sipping on the beach, like a Pina Colada or a Mai Tai. Maybe you like to truly indulge in richness with a Mudslide or an Irish Car Bomb? Or maybe you take your inspiration from the Mediterranean, going for a Spanish Sangria, an Italian Aperol Spritz or a French 75. Whatever your poison, this cookbook is sure to have an edible cocktail dessert to tickle your tastebuds. So, whatever the occasion, why not make it a little more special with a cocktail-inspired dessert? Make an impressive summer-y dessert to take along to the next barbecue, such as our Pisco Sour Cupcakes, Bramble Fool or Mojito Cheesecake. Summer may be completely the wrong season for you, but no worries! For a winter warmer, try your hand at our towering Espresso Martini Layer Cake, Moscow Mule cups or Dark 'n' Stormy Sticky Toffee Pudding. Crack open a bottle, and let's get cocktail-shaking!
Release date NZ
January 23rd, 2019
Author
Audience
  • General (US: Trade)
Pages
128
Dimensions
152x229x8
ISBN-13
9781794659728
Product ID
29135795

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