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The Best of Alison Holst

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The Best of Alison Holst

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The Best of Alison Holst by Alison Holst
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4.8 out of 5 stars Based on 10 Customer Ratings

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"A True Cooking Bible!!"
5 stars"
Purchased on Mighty Ape

One of the BEST cookbooks you could ever own. Alison Holst is a LEGEND in the kitchen, and this cookbook has all of her best recipes!! Easy to follow, tasty and achievable recipes make this cookbook a true recipe Bible!!

1 out of 1 people found this review helpful.
"An excellent selection of Alison Holst's Recipes."
5 stars"
Purchased on Mighty Ape

I lost my copy of this book when we had to move out of the house for Earthquake repairs in Christchurch. I am delighted that I have been able to replace this excellent book of Alison Holst's recipes.

5 stars"
Purchased on Mighty Ape

Excellent easy to follow recipes that will stand the test of time.


Featuring over 1000 of Alison's most popular recipes (many from her days as a regular TV presenter), this book is fondly referred to by many cooks as their “big red bible”!

After a number of years out of print, we're delighted to once again be able to offer it again. If you've missed out in the past, or want a copy to give to a child or grandchild, here's your oppertunity!

310×220mm, 320 pages with colour photographs

A must-have collection of delicious, easy and affordable starters, mains, sides, salads, sauces, desserts, breads and drinks from the trusted hand of New Zealand’s favourite cook. A feature of the book is that each recipe is clearly coded to show its cooking method. Alison Holst points out that as there is no overlap between this and her Ultimate Collection, those lucky enough to own both books have access to a lifetime of her cooking.

Release date NZ
April 1st, 2007
  • General (US: Trade)
Country of Publication
New Zealand
New title
colour and b&w ill.
New Holland Publishers (NZ) Ltd
All-time sales rank
Top 5000
Product ID

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