Cooking, Food & Wine Books:

The A-Z of Nougat

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Hardback
$81.00
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Description

From almonds to zest, via honey and liqueur, the A-Z of Nougat covers everything you need to know about making nougat at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. The A-Z of Nougat is a kitchen staple for nougat-making novices and experienced cooks alike. The A-Z series is a fresh and fun collection of books offering readers a wealth of information on a wide range of subjects. These essential practical guides are packed to bursting with useful tips and insider knowledge, in a handy easy to digest format.
Release date NZ
February 19th, 2013
Author
Audience
  • General (US: Trade)
Illustrations
colour illustrations
Pages
58
Dimensions
127x203x6
ISBN-13
9781447479970
Product ID
21281613

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