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Stonewall Kitchen Appetizers

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Stonewall Kitchen Appetizers

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Hardback
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Description

For totally tempting pre-dinner snacks and cocktail party treats, check out these 50 recipes from the folks at Stonewall Kitchen. Small bites like Asian-Spiced Nuts whet the appetite before dinner, while a variety of more substantial small platessuch as Lamb Chop "Lollipops" with Spice Rubare filling enough to serve as an actual meal. In addition to these mouthwatering dishes, the authors provide some of their favorite cocktail recipes, ideas for appetizer party menus, tips for how much to serve, and innovative presentation ideas for family dinners and special gatherings.

Author Biography

Jonathan King and Jim Stott are the founders and owners of the famous Stonewall Kitchen, award-winning manufacturer of specialty food products, headquartered in York, Maine. Kathy Gunst is a food writer and the author of 10 cookbooks. She lives in Maine.
Release date NZ
May 1st, 2010
Audience
  • General (US: Trade)
Country of Publication
United States
Illustrations
col. Illustrations
Imprint
Chronicle Books
Pages
160
Publisher
Chronicle Books
Dimensions
178x203x19
ISBN-13
9780811868693
Product ID
4350496

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