Seasons and Celebrations

By:

Rosalie Gaziano

Format:

Paperback / softback

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Description

Original Old World recipes from the villages of Calabria in southern Italy and Aragona in Sicily comprise this cookbook for all seasons, deliciously translated for the American table. Directions are simple, good nutrition is stressed, and old, time-consuming methods of preparation are streamlined to fit today's busy schedules.

Author Biography:

Rosalie Gaziano's two greatest passions include mothering and cooking, both of which she proves to be extremely successful in. She dedicated her life to raising five sons and eight grandchildren.

Release date NZ

April 19th, 1984

Author

Rosalie Gaziano

Audience

General (US: Trade)

Pages

144

Dimensions

191x235x8

ISBN-13

9780882894430

Product ID

1835545

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