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Roast

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Roast

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Roast
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Description

The most traditional of family dinners, roasts have never lost their charm. From roast beef with Yorkshire puddings to spicy Portuguese chicken and the beautiful Indian roasted lamb dish, Raan, there's something here for everyone. Alongside the more traditional roast recipes in this book - lamb, beef, pork, chicken and veal - there are also recipes for roasted vegetables plus roasted duck, turkey, and fish.
Release date NZ
February 20th, 2008
Contributor
Other primary creator The Australian Women's Weekly
Country of Publication
Australia
Illustrations
col. Illustrations
Imprint
Bauer Media Books
Pages
400
Dimensions
138x192x28
ISBN-13
9781863967532
Product ID
2070364

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