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Polish Holiday Cookery

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Polish Holiday Cookery

Format

Hardback

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Polish Holiday Cookery by Robert Strybel
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Description

This book acquaints readers with traditional Polish foods associated with various occasions and furnished countless cooking tips and serving suggestions. The clearly written recipes facilitate the preparation of the dishes and their incorporation in the Polish-American mainstream culture. Calendar of Polish Festivities is devoted to those holidays and events connected to a specific time of year. Polish Rites of Passage focuses on life's milestones -- the family occasions that take place at various times of year. This "instruction manual for the culturally aware Polish American" offers over 400 recipes, along with a lexicon of basic foods and culinary concepts, ingredients and procedures, and sample menus.

Author Biography

Robert Strybel spent more than three decades in Warsaw as correspondent for the Polish-American press and worked for Reuters News Agency. With his Polish-born wife Maria, he co-authored Polish Heritage Cookery, believed to be the largest Polish cookbook (rich of some 2,200 recipes) published in English.
Release date NZ
October 1st, 2003
Character
Country of Publication
United States
Imprint
Hippocrene Books Inc.,U.S.
Pages
248
Dimensions
230x155x22
ISBN-13
9780781809948
Product ID
1860414

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