Cooking, Food & Wine Books:

New Vegetarian Baby

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Paperback / softback
$45.00
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  • Around 7-19 June using International Courier

Description

In an all-new edition of this favourite guide to bringing up a baby as a vegetarian, authors Sharon Yntema and Christine Beard explain in clear, down-to-earth terms the way to start your youngster on a lifetime of healthy, happy eating. Incorporating all the latest information, this book will bolster your own instincts, answer your questions, and lay safely to rest any lingering doubts about a vegetarian regimen for infants.
Release date NZ
October 1st, 1999
Audience
  • General (US: Trade)
Pages
272
Dimensions
140x216x17
ISBN-13
9780935526639
Product ID
1862395

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