Cooking, Food & Wine Books:

Nancy Silverton's Sandwiches Book

Sorry, this product is not currently available to order

Here are some other products you might consider...

Nancy Silverton's Sandwiches Book

Format

Hardback

Customer rating

Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Share this product

Nancy Silverton's Sandwiches Book by Nancy Silverton
Unavailable
Sorry, this product is not currently available to order

Description



Author Biography

Nancy Silverton and her husband, Mark Peel, own and operate Campanile Restaurant and the La Brea Bakery in Los Angeles. She is the author of Nancy Silverton's Pastries from the La Brea Bakery (nominated for Julia Child and James Beard Awards) and Desserts. She lives in Los Angeles. Teri Gelber is a food writer and public radio producer living and eating well in Los Angeles.
Release date NZ
October 8th, 2002
Country of Publication
United States
Illustrations
Illustrations, unspecified
Imprint
Random House USA Inc
Dimensions
209x222x23
ISBN-13
9780375412608
Product ID
1666669

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

  • If you think we've made a mistake or omitted details, please send us your feedback. Send Feedback
  • If you have a question or problem with this product, visit our Help section. Get Help
Filed under...

Buy this and earn 238 Banana Points