Cooking, Food & Wine Books:

Masu

Format

Hardback

Customer rating

Click to share your rating 3 ratings (5.0/5.0 average) Thanks for your vote!

Share this product

Masu by Nic Watt
$52.00
Elsewhere:
$60.99 save 14%
In stock with supplier

The item is brand new and in-stock in with one of our preferred suppliers. The item will ship from the Mighty Ape warehouse within the timeframe shown below.

Usually ships within 8-12 days

Availability

Delivering to:

Estimated arrival:

  • Around 4-8 February using standard courier delivery

Buy together and save even more

List price: $112.99

Buy together: $100.75 (save 11%)

6.25% of people buy Masu and Everyday Super Food: Recipes for a Healthier Happier You ~ Hardback ~ Jamie Oliver.

Description

This stunning cookbook combines beautiful photography and creative styling and design with excellent recipes that have been designed to make Japanese cooking accessible. It's also the story of Masu a Japanese restaurant in Auckland winning awards, including Metro Restaurant of the Year 2014, and much acclaim from diners.Every cook needs this book in their kitchen so they can make beautiful Japanese inspired food. Nic Watt gives you lists of the items you need for a Japanese pantry, the tools to make great Japanese food and the philosophy behind it. You'll learn how to make sashimi the right way, how to make sushi simply, how to make great salads and soups and how to wow your family and friends with menus that look and taste sensational but are actually really easy to make.The book includes a number of delicious desserts and cocktails; try the scrumptious white miso pavlova and you'll be in heaven. This is clever Japanese inspired cooking for everyone.

Author Biography

Australian born, Nic Watt's passion for cooking was fostered in New Zealand before honing his skills at the Park Hyatt in Tokyo, Japan. Senior positions at both the Michelin starred Nobu and the Park Hyatt in London followed before Nic made his way back to New Zealand where he headed the kitchen at the world- renowned Huka Lodge. In 2004 Nic co-founded the Roka restaurant group in London with long-time mentor and friend Rainer Becker, winning Best Oriental Restaurant at the esteemed Tio Pepe Restaurant Awards for Roka in less than a year in 2005. Global expansion followed before Nic returned to New Zealand in 2013, opening the multi-award winning Masu by Nic Watt in Auckland. He also opened Madame Hanoi in Adelaide early this year, to excellent reviews.
Release date NZ
October 21st, 2015
Author
Country of Publication
New Zealand
Imprint
Allen & Unwin
Pages
240
Dimensions
255x255x30
ISBN-13
9781877505584
Product ID
23040803

Customer reviews

5.0 out of 5 stars Based on 3 Customer Ratings

5 star
(3)
4 star
(0)
3 star
(0)
2 star
(0)
1 star
(0)

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

  • If you think we've made a mistake or omitted details, please send us your feedback. Send Feedback
  • If you have a question or problem with this product, visit our Help section. Get Help
  • Seen a lower price for this product elsewhere? We'll do our best to beat it. Request a better price
Filed under...

Buy this and earn 270 Banana Points